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The weighted average at bottling is therefore just over 25 months
The oldest lambic was brewed in April 2018
The fruit lambic is then further assembled with young lambic and everything is bottled and the fermentation continues in the bottle
There were DeLoreans
tilquin oude quetsche 2015 lambiek geuze bier 37 5 cl BTW 0 The weighted average at bottling2014 2015 This batch was split. Half of the batch was made with Namur plums, harvested by Jean Biname in Bois de Villers, near Namur (Belgium). The rest is made with Quetsche vritable d'Alsace (France). The Prunes de Namur version received a special label, as shown below. Product details: Alcohol percentage: 6. 4% Volume: 37. 5 CL Untapped Score: 4. 35